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CARACTERISTIQUES DE NOS HUILES ESSENTIELLES ET OLEORESINES SPECIFICATIONS OF OUR ESSENTIAL OILS AND OLEORESINES


   
HUILE ESSENTIELLE DE CERFEUIL / CHERVILS LEAFS OIL
 
Chemical nature
Natural Product

Origine

France
Organoleptic characteristics
Chervils Oil is a yellow liquide
Fresh Chervils leafs note
Solubility
In alcohol
pH
3.2
Density
0.9710
Refractive index
1.5140
Angular rotation
-0.05°
Flash point
46°C

 

GAS Chromatography analysis
b-pinène : 0.18%
nonane : 0.10%
limonène : 0.54%
undécane : 3.82%
tridécane : 0.31%
methyl chavinol=estragol : 49.01
methyl eugénol : 1.07%
D-germacrène : 0.41%
methyl isoeugénol : 37.06%
a-farnesene : 0.12%
myristicine : 0.41%
a-zingiberene : 0.36%
.
pentadécane : 0.20%
.

 

 

GAS Chromatography analysis
Dipropyl disulfide : 39.37 to 47.37 %
Dipropyl trisulfide : 16.50 to 16.60 %
Methyl propyl disulfide:4.95 to 6.95 %
Dipropyltetrasulfide : 1.47 to 3.30 %
Methyl propyl trisulfide:2.52 to 3.14 %
Propanethiol : 1.34 to 2.17 %
Transpropenyl propyl disulfide :
0.49 to 1.00 %
Transpropenyl propyl disulfide :
0.49 to 1.00 %
Transpropenyl methyl disulfide : traces
.
Dimethyl trisulfide : 0.14 to 0.38 %
.

 

   
HUILE ESSENTIELLE DE POIREAU / LEEK OIL ( Allium porum )
 
Chemical nature
Natural Product

Origine

France
Organoleptic characteristics
Leek Oil is a yellow to brownish liquid
Fresh leek leaf note
Solubility
In alcohol
pH
3.15
Density
1.021 to 1.023
Refractive index
1.522 to 1.526
Angular rotation
0.7 to 0.8
Flash point
> 36°C

 

   
HUILE ESSENTIELLE D'ÉCHALOTTE / SHALOTS OIL
 
Chemical nature
Natural Product

Origine

France, Brittany
Organoleptic characteristics
Shalots Oil is a yellow to brownish liquid
Fresh shalots leaf note
Solubility
In alcohol
pH
3.14
Density
1.055
Refractive index
1.618
Flash point
36°C

 

   
HUILE ESSENTIELLE D'OIGNON / ONIONS OIL
 
Chemical nature
Natural Product

Origine

France
Organoleptic characteristics
Onions Oil is yellow to brownish liquid
Intense fresh onions aroma
Solubility
In alcohol
pH
3.2
Density
1.05
Refractive index
1.550 to 1.580
Angular rotation
+ 3°
Flash point
46°C

 

   
HUILE ESSENTIELLE DE CIBOULETTE / CHIVES OIL
 
Chemical nature
Natural Product

Origine

France
Organoleptic characteristics
Chives Oil is a yellow to brownish liquid
Intense fresh chives aroma
Solubility
In alcohol
pH
3.2
Density
1.032
Refractive index
1.5320
Angular rotation
0.00°
Flash point
46°C

 

GAS Chromatography analysis
Hexan-1-ol : 0.10%
3,3 diméthyl thiophène : 0.11%
trans-propenyl methyl disulfure : 1.09%
dipropyle trisulfure : 11.96%
methyl propyl disulfure : 7.22%
propen-1-yle propyle disulfure : 4.79%
trisulfure cis-propen-1-yle propyle : 1.59%
allyl propyl disulfure : 1.24%
dipropen-1-yle disulfure : 0.38%
trisulfure trans-propen-1-yle propyle : 0.94%
dipropyle disulfure : 34.21%
methyl propyle trisulfure : 7.29%
.
dipropyle tetrasulfure : 1.95%
.
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