Salt meat (salami, dried sausages,…)

  - Bio Springer's yeast products (texturizing solutions, flavours carriers, flavour enhancers, flavours)

- Smoke flavours / liquid smokes


Cooked meat

  - Bio Springer's yeast products (texturizing solutions, flavours carriers, flavour enhancers, flavours)

- Smoke flavours / liquid smokes

- Browning agents

- Café-Choc (flavour, caramels and coloring agents substitute)


Sausages

  - Bio Springer's yeast products (texturizing solutions, flavours carriers, flavour enhancers, flavours)

- Smoke flavours / liquid smokes

- Browning agents


Pâtés / Vegatable Pâtés / Rillettes

  - Bio Springer's yeast products (texturizing solutions, flavours carriers, flavour enhancers, flavours)

- Smoke flavours / liquid smokes

- Browning agent

- Café-Choc (flavour, caramels and coloring agents substitute)


Molded products (nuggets, cordons bleus, steaks)

  - Bio Springer's yeast products (texturizing solutions, flavours carriers, flavour enhancers, flavours)

- Browning agents

- Natural cheese and dairy flavours

- Grill flavours

- Vegetables oils (food grade lubricant, demoulding agent).